After the run, I wanted a light dinner, so I went with a tasty, quick, and simple salad that I found quite awhile ago on speedvegan's blog. It's an arugula salad with agave-mustard dressing, topped with pan-fried seitan and toasted sunflower seeds. It really doesn't take long to make, and it is so good that it's become one of my stand-by meals.
Monday, February 16, 2009
Good Run, Great Salad
After the run, I wanted a light dinner, so I went with a tasty, quick, and simple salad that I found quite awhile ago on speedvegan's blog. It's an arugula salad with agave-mustard dressing, topped with pan-fried seitan and toasted sunflower seeds. It really doesn't take long to make, and it is so good that it's become one of my stand-by meals.
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1 comment:
wow ! i haven't had one of these in a while... i may have to change that sometime this week. i'm glad you like it... :-) and good to see that you're getting back to running. good luck ! looking forward to reading more...
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