This is Indonesian rice with tempeh from Vegan Planet. It was pretty good, but a bit too bland for my tastes. The greens on the side were a random purchase from the Farmer's Market. I wasn't sure what they were, but I later looked them up and learned that they were amaranth greens (also called "Chinese Spinach"). Probably related to the grain? It tasted kind of like a cross between beets and spinach.
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